Fergana Valley in two days

Let's start our journey from Kokand, one of the historical centers of the Fergana Valley. You will visit the Palace of Khudoyar Khan, a majestic complex built in the 19th century, which reflects the grandeur and luxury of the Kokand khans.

Next, we will head to the Jami Mosque and Norbuta-biya Madrasa, where you can learn about Islamic architecture and education in Central Asia.

We move to Rishtan, famous for its pottery. Here you will visit the workshops of local potters, see the process of to create unique Rishtan pottery and even have the opportunity to try your hand at this craft.

We will enjoy lunch in a local teahouse, where you will be offered traditional Uzbek dishes: shurpa, manty and various vegetable salads.

After lunch we will go to Margilan where we will visit the silk factory "Yodgorlik". Here you will see the production process of the famous Margilan silk and learn about traditional weaving methods.

Then we will visit the largest market in the Fergana Valley - Kumtepa Bazaar Kumtepa bazaar, where you can buy souvenirs and taste local sweets.

In the evening we will arrive in Fergana. Check-in to the hotel and a short rest. After that you will have a stroll along the central streets of the city, visiting the park and local market.

Evening dinner in one of the restaurants in Fergana, where you will be able to enjoy the local cuisine and exchange impressions about the the first day of the tour.

We start the second day with a visit to the ancient city of Kuwa. Here we will we'll explore the ruins of an ancient settlement, including archaeological finds and remains of Buddhist temples.

Transfer to the Couva History Museum, which features artifacts and exhibits illustrating the rich history of the region.

We move to Andijan, the hometown of Babur, the founder of the Mughal Empire. You will visit Babur's park and a museum dedicated to his life and activities.

Lunch at a local cafe, where you will be served delicious Uzbek cuisine dishes such as shashlik, samsa and fresh salads.

After lunch, we'll go to Chimyeong Nature Reserve, located in the mountains. Here you can enjoy hiking, stunning views and fresh mountain air.

We return to Fergana and visit the Museum of Fergana Valley, where there are expositions about nature and culture of the region.

In the evening you will have a farewell dinner in a cozy restaurant, where you will can enjoy the last moments in the Fergana Valley, taste traditional Uzbek dishes and share impressions of the trip.